Local coffee shops in Vancouver, WA are thriving thanks to community support, creative baristas, and strong partnerships. Here’s how we help make it possible.
Read moreSeidy Selivanow USBC 2025 Journey: Sidra, Storytelling, and Just 4 Points Away
Seidy Selivanow on stage at the 2025 U.S. Barista Championship, preparing her second course—a classic macchiato using the Sidra from Finca La Riviera.
Seidy Selivanow placed 7th at the 2025 U.S. Barista Championship, just 4 points from the finals. Here’s the story behind her performance and the coffee that took the stage.
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