12 Month Subscription

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12 Month Subscription

$340.00 every 12 months
Subscribe

The ultimate gift — or self-treat — for coffee lovers.

$340 / 12 months
Auto-renews annually.

Receive a fresh, specialty-roasted 10oz bag every month for a full year, selected by the team behind Kafiex’s 2026 Roaster of the Year award. Expect rotating single origins, seasonal blends, rare microlots, and competition-grade coffees delivered directly to your door. Always fresh. Always exceptional.

What You Receive

  • One 10oz bag of freshly roasted specialty coffee each month

  • Rotating lineup: washed, natural, processed lots, rare varieties, and seasonal blends

  • Coffees sourced from top farms globally — often scoring 88+ (many 90+ when available)

  • Roasted weekly at the Kafiex Coffee Lab, Vancouver, WA

Ideal for longtime coffee lovers, team gifts, or year-round exploration.

Shipping & Delivery

  • Ships the first week of each month

  • Delivered via USPS or UPS to all U.S. states

  • One-time charge for the full 12 months; auto-renews yearly

What to Expect

Over a year, you might receive selections such as:

  • Rare varietals (Geisha, Bourbon, Pink Bourbon)

  • Competition-level microlots

  • Seasonal naturals, experimentals, classics

  • Balanced washed coffees and expressive fermentations

Past featured selections:

  • El Aceituno – Guatemala (Natural Geisha): Strawberry, White Peach, Lemongrass

  • Santa Mónica – Colombia (Pink Bourbon Honey + Wine Yeast): Lychee, Molasses, Cacao

  • Los Andes – Guatemala (Washed Bourbon): Brown Sugar, Apple, Cocoa

  • Finca La Joya – Mexico (Natural CM Geisha): Raspberry, Vanilla, Grape Candy

Every month brings something new — curated for quality, variety, and discovery.

Why This Subscription

If you love coffee, this is the simplest way to explore the world’s finest beans.
You get:

  • A consistent supply of fresh, premium coffee

  • Exposure to varied terroirs, processing styles, and flavor profiles

  • The same coffees we value — direct from roaster to doorstep

It’s about craft, consistency, and connection — one cup at a time.