2026 Micro Roaster of the Year Coffee Discovery Box
Four full-size coffees. One award-winning journey.
Discover the range of Kafiex Roasters, Roast Magazine’s 2026 Micro Roaster of the Year, through four full-size coffees selected to showcase the progression of our roasting program.
The journey begins with approachable chocolate and caramel sweetness, moves through Kundalini, our bestselling local coffee, continues into the depth of our darkest roast, and finishes with first access to our new Ethiopia Yirgacheffe – Banko Gotiti Supernatural, bursting with blueberry and strawberry character.
What’s Inside
Esther Short Filter Blend
Milk Chocolate, Caramel
A balanced and comforting filter blend with smooth sweetness and an easy-drinking profile.
Kundalini Espresso Blend
Brown Sugar, Cocoa
Our bestselling local coffee, offering full body, low acidity, and rich sweetness across espresso and brewed coffee.
Tapasya – Colombia Dark Roast
Dark Chocolate, Toffee Nut
Our darkest roast without becoming overly bitter or carbonic. Deep, refined, and built around lasting chocolate sweetness.
Ethiopia Yirgacheffe – Banko Gotiti Supernatural
Blueberry, Strawberry
Get first access to this Grade 1 microlot from Banko Gotiti in Gedeb. Its Supernatural process creates vivid berry character, candy-like sweetness, and a clean, lingering finish.
The Full Kafiex Experience
Each coffee is freshly roasted in Vancouver, Washington, and packed in our signature Kafiex presentation box.
The kraft exterior opens to reveal a full-color interior featuring our 2026 Micro Roaster of the Year seal and the words that continue to guide our work:
Redefine your relationship with coffee.
Collection Details
Coffee: Four full-size 10 oz bags
Total Weight: 40 oz
Purchase Type: One-time purchase
Shipping: Included anywhere in the United States
Roasted By: Kafiex Roasters in Vancouver, Washington